Salvia rosmarinus, commonly known as rosemary, is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. The leaves are used to flavor various foods, such as stuffing and roasted meats.
Ingredients: 100% dried Rosemary from Western Macedonia, Greece.
Certified for: Vegan, Vegetarian
Gluten free, No preservatives, No pesticides residues, No flavor enhancers