"TERRA FYLIDA" MUSHROOM SPOON SWEET WITH ALMONDS AND VANILLA FLAVOR
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Regular price €6,80
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This mushroom chutney boldly meets Greek tradition and changes the way we have viewed spoon sweets.
Fresh plevrotus mushrooms cut into thin strips, boiled with freshly squeezed lemon juice and brown raw sugar giving the syrup an amber color, and combined with roasted almond fillet & vanilla aroma.
An extremely versatile and aesthetically unique dessert that can accompany ice cream and yogurt, used in tarts and cakes, on top of cheesecakes, as a filling in pastries and many other desserts.
270g